Flora Detail
Common Name | Edible Sourfig |
Family | Aizoaceae (Vygies) |
Date Observed | 16-09-2024 |
Category | Succulents |
---|---|
Catalogue No. | 6626RG |
Flowering Time | Spring |
Colour | Yellow |
Locations Observed | |
Estuary | |
Koppie | |
Nature Reserve | |
Small Holding | |
Village | Many |
Greater Rooiels |
Carpobrotus edulis
Information
Edible Sourfig

Carpobrotus edulis is a ground-creeping plant with succulent
leaves in the genus Carpobrotus, native to South Africa. Its common names
include hottentot sour fig, ice plant, vygie or highway ice plant.
Carpobrotus edulis is a creeping, mat-forming succulent
species. It grows year round, with individual shoot segments growing more than
1 m (3 ft) per year.[citation needed] It can grow to at least 50 m (165 ft) in
diameter. The leaves are a dull-green or yellow-green colour. They are only
very slightly curved and have serrated sides near the tips.
Chemistry
C. edulis contains rutin, neohesperidin, hyperoside,
catechin and ferulic acid; these contribute to the antibacterial properties of
the plant. It also contains procyanidins and propelargonidins.
Taxonomy
The species is a member of the fig-marigold family,
Aizoaceae, one of about 30 species in the genus Carpobrotus. It was previously
classified in Mesembryanthemum and is sometimes referred to as Mesembryanthemum
edule.
The sour fig grows on coastal and inland slopes in South
Africa from Namaqualand in the Northern Cape through the Western Cape to the
Eastern Cape. It is often seen as a pioneer on disturbed sites.
Ecology
The flowers are pollinated by solitary bees, honey bees,
carpenter bees, and many beetle species. Leaves are eaten by tortoises. Flowers
are eaten by antelopes and baboons. Fruits are eaten by baboons, rodents,
porcupines, antelopes, who also disperse the seeds. The clumps provide shelter
for snails, lizards, and skinks. Puff adders and other snakes, such as the Cape
cobra, are often found in Carpobrotus clumps, where they ambush the small
rodents attracted by the fruits.
Carpobrotus edulis has naturalised in many other regions
throughout the world, and is an invasive species in several parts, notably
Australia, California and the Mediterranean, all of which have similar
climates.